Poppyseed Cellars

I stopped by the farm today to top off the ’09 syrah.

Between the two barrels, it took ~500 mL of topping wine. I used the 375’s I had bottled, so I some left over for drinking…

I didn’t taste the barrels wine.

This entry was posted on Saturday, March 20th, 2010 at 8:04 pm and is filed under 2009 Bennett Valley Syrah. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.