Bottles

I took the day off on Friday to work in the cellar.

  1. Bottled the pinot noir! I got about 2 1/2 cases of wine. Not a lot, but enough to enjoy.
  2. Erwin showed up, and we bottles the plastic carboy of 2008 syrah. Is is good, but not the best. We will use it to top off the 2010 and 2011. And to drink!
  3. We bottled the  15 gallon barrel of 2010 syrah, after adding 15 ppm sulphites to a target of 33 ppm. That resulted in about 6 cases of wine, which Erwin and I split. That should last us a while. And we still have a 30 gallon barrel to go, end of summer!
  4. We tasted the 2011 syrah. It is still a little reductive, so we tried a copper fining trial, at 0.0, 0.3, 0.6, 0.9 ppm Cu. There was a clear difference between 0.3 and 0.6, and a subtle difference between 0.6 and 0.9. We ended up adding  0.75 ppm (70 mL of 1% soln).  We will need to rack in a week or so.

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